1. Perform manual handling of raw material, ingredients, packaging material, machines/tools, semi-finished products and finished goods within the standards set by the Company;
2. Perform the movement and shifting of materials and finished good as per the standards set by the Company;
3. Work includes handling of raw material, ingredients, packing, cleaning;
4. Ensure the operational sanitation of the areas;
5. Comply with all Food Safety HACCP requirements and pre-requirements within the workplace;
6. Comply with all Health, Safety and Environment (HSE) requirements within the workplace;
7. Ensure the 5S compliance within the workplace;
8. Comply with Good Manufacturing Process and Food Defense requirements, and other applicable procedure related to the scope of the job;
9. Follow the HSE Golden Rules;
10. Follow the Food Safety Golden Rules and Food Safety & Quality Policy;
11. Not willfully or recklessly endanger anyone's health and safety;
12. Report to the Line Leaders and to the Production Supervisor;
13. Efficiently use the resources available;
14. Comply with the Food Fraud and Food Defense requirements established;
15. Report suspicious acts as per Food Defense and Food Fraud Procedure;
16. Attend the mandatory and refresher FSQ trainings as per the schedule.
Job Details
| Posted Date: | 2020-12-30 |
| Job Location: | Abu Dhabi, United Arab Emirates |
| Job Role: | Quality Control |
| Company Industry: | Food & Beverage Production |
| Monthly Salary: | US $500 |
Preferred Candidate
| Career Level: | Entry Level |
| Gender: | Male |
| Degree: | High school or equivalent |
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