Job Description:
- Understands, prepares, and executes various baking methods for pastries, cakes, and breads
- Responsible for ingredients, equipment and procedures that meets company standards of catering, central or cloud kitchen production for pastry section
- Responsible for inventory, stocking and preparing LPO (Local Purchase order)
- Prepares professional standard recipe
- Produces high quality dish both design and taste wise
- Responsible for health, safety, and food hygiene practices
Job Details
| Posted Date: | 2021-09-22 |
| Job Location: | Dubai, United Arab Emirates |
| Job Role: | Hospitality and Tourism |
| Company Industry: | Catering, Food Service, & Restaurant |
Preferred Candidate
| Career Level: | Mid Career |
| Gender: | Male |
| Nationality: | India; Philippines |
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