Pastry Sous Chef | AccorHotels

April 29, 2019  ,  No comments
The Role Skills - Level of Education Bachelor / Licence Areas of study - Food and beverage Professional experiences - 3 to 5 years Languages essential - English Requirements Skills - Level of Education Bachelor / Licence Areas of study Food and beverage Professional experiences - 3 to 5 years Languag...

from Jobs in Saudi Arabia http://bit.ly/2VBpHMb

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