Sous Chef (Italian) - Versatile Consultancy

We are urgently looking for a 'Sous Chef (Italian)' for a well-known Italian Restaurant located within a Five Star Hotel in Dubai, United Arab Emirates.


Designation: Sous Chef


Package: AED 12k to 15k plus Accommodation


Note: Candidate having work experience in a Michelin Star Restaurant would be a plus.


Job Responsibilities:


  • Help in the preparation and design of all food and drinks menus

  • Produce high quality plates both design and taste wise

  • Ensure that the kitchen operates in a timely way that meets our quality standards

  • Fill in for the Executive Chef in planning and directing food preparation when necessary

  • Resourcefully solve any issues that arise and seize control of any problematic situation

  • Manage and train kitchen staff, establish working schedule and assess staff’s performance

  • Order supplies to stock inventory appropriately

  • Comply with and enforce sanitation regulations and safety standards

  • Maintain a positive and professional approach with coworkers and customers

Job Details

Posted Date: 2018-12-11
Job Location: Dubai, United Arab Emirates
Job Role: Hospitality and Tourism
Company Industry: Hospitality/Tourism/Travel
Monthly Salary: US $3,000

Preferred Candidate

Career Level: Mid Career
Nationality: Italy
Degree: Bachelor's degree


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