We are immediately hiring an 'Executive Chef' for a famous Five Star Hotel in Dubai, United Arab Emirates.
Designation: Executive Chef
Package: AED 27000 plus Accommodation
Note:
- The candidate must have a valid GCC experience.
- The candidate must be locally available for the interview.
Key Responsibilities:
- Plan and direct food preparation and culinary activities
- Modify menus or create new ones that meet quality standards
- Estimate food requirements and food/labor costs
- Supervise kitchen staff’s activities
- Arrange for equipment purchases and repairs
- Recruit and manage kitchen staff
- Rectify arising problems or complaints
- Give prepared plates the “final touch”
- Perform administrative duties
- Comply with nutrition and sanitation regulations and safety standards
- Keep time and payroll records
- Maintain a positive and professional approach with coworkers and customers
Job Details
| Posted Date: | 2018-12-13 |
| Job Location: | Dubai, United Arab Emirates |
| Job Role: | Hospitality and Tourism |
| Company Industry: | Hospitality/Tourism/Travel |
| Monthly Salary: | US $8,000 |
Preferred Candidate
| Career Level: | Management |
| Nationality: | Spain; France; Italy |
| Degree: | Bachelor's degree |
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