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+ ! ! ! ! ∂ixie ∂us† replied to 2.O's discussion Voice Password :P :P
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+++Student+++++ commented on Sharal Khan's blog post never hurt
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+ ! ! ! ! ∂ixie ∂us† replied to + "αяsαℓ " Ќąƶµяɨ •"'s discussion Gham e Ashiqi tera shukriya...!
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+ M.Tariq Malik liked + Abdul Rehman Aทઽα૨i's discussion Insan Ka Character Kin Cheezo Say Banta Hay?
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+ ! ! ! ! ∂ixie ∂us† replied to + "αяsαℓ " Ќąƶµяɨ •"'s discussion Gham e Ashiqi tera shukriya...!
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SOUS CHEF - F&B AIRPORT PRODUCTION - EK LOUNGES - Emirates Flight Catering Company
Applications are invited for the position of Sous Chef –EK Lounges.
v Supervise and allocate work to subordinates, observe the working methods and productivity of assigned staff, assist them, and coordinate with senior production staff to provide them with the necessary training ensuring a smooth workflow and target output achievement.
v Ensure desired output delivery through effective roster planning / scheduling.
v Take responsibility for timely and efficient production in accordance to specifications, recipes and passenger load requirements ensuring minimal wastage, applying effective controls.
v Check and ensure that the dishing is correct in weight, presentation and items are prepared as per airline specifications, and food products are color coded with dates.
v Be responsible for Gold standard recording for safe food with daily monitoring and follow up for corrective action
v While handling daily operational activities find solution to problems and take corrective action before they occur and ensure that the Sr. Sous Chefs and Executive Sous Chefs are kept informed about the daily production, problems encountered and actions taken.
v Manage the implementation, updating and following of SOPs in respective section, take corrective action on non-conformances and brief the team on preventive measures. Ensure all teams follow approved recipes and methods
v Assist in new recipe creation, trials and implementation of new products/dishes ensuring that the team understands the client expectations.
v Prepare, update and maintain production sheets including separate breakdowns for all international airlines/catering businesses to support all intra department requirement
v Ensure that a proper stock rotation is maintained, on time deliveries, high quality service and strict adherence to the laid down hygiene procedures.
v Contribute to Kitchen revenue through effective food cost / wastage control
v Comply with and practice the company’s established Safety & Hygiene Policy and Procedures
Education Qualification:
v Hotel Management or Culinary degree
Work Experience:
v Minimum of 5 years’ experience in the culinary field
Preferred
v Hotel Catering equivalent in 5 star facility with an excellent knowledge in all aspects of cooking and different cuisines Previous experience in high volume a la carte and / or banqueting in a large kitchen team preferred
Skills
v Ability to provide feedback and coaching
v Ability to develop himself / herself in the current role and beyond
v Willingness to take on responsibility
v Effective delegation skills
v Problem solving and decision making ability in real time, creative and out of box thinking
v Strong Interpersonal skills, organizational skills and effective Training and communication skills
Job Details
Posted Date: | 2019-09-18 |
Job Location: | Dubai, United Arab Emirates |
Job Role: | Other |
Company Industry: | Airlines |
Preferred Candidate
Career Level: | Mid Career |
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QUALITY AND ORGANIZATIONAL EXCELLENCE SECTION HEAD - Sundus Recruitment and Outsourcing Services
§ Exclusive for Emirati (UAE Nationals)
§ Minimum 6 years of experience in Organization Excellence and Quality Management
§ Master of Business Administration or equivalent in Quality and Excellence specializations
§ Certified (Six Sigma / Lean Management / ASQ Certification in CMQ / OE)
§ EFQM/ SKEA/ DQA Certified and First Certified Auditor A certified
§ In-depth knowledge in various management systems such as quality, environment, occupational health, safety and continuity
§ Good command of written and spoken English
Job Details
Posted Date: | 2019-09-18 |
Job Location: | Abu Dhabi, United Arab Emirates |
Job Role: | Quality Control |
Company Industry: | Public Administration |
Preferred Candidate
Career Level: | Management |
Gender: | Male |
Nationality: | United Arab Emirates |
Degree: | Master's degree |
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Zaid Mughal updated their profile
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+++Ayesha+++ liked Sharal Khan's blog post never hurt
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loser posted discussions
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loser replied to +++Student+++++'s discussion Never ignore someone
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loser liked +++Student+++++'s discussion Never ignore someone
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loser replied to + M.Tariq Malik's discussion زنانہ بوائز قریب بھی نہ پھٹکیں ۔
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